Virunga Coffee

Welcome on this journey towards Central Africa, more precisely at the Virunga mountainside.
Virunga Coffee is born in the high mountains of Central Africa, an area that is characterized by respect
and quality.
Its volcanic soil, abundant in mineral salts, enables the cultivation of coffee trees at a height of
approximately 1500 metres, resulting in Arabica coffee beans that contain the most subtle tastes.
Manually cultivated with the utmost care, our Organic and Fairtrade certified Arabica beans are the start of an unforgettable and tasteful getaway at every sip you take.
We are delighted to share the knowhow we have gathered.