Ingredients

The unique aspects of Belgian malt are essential for all Belgian beers, as much as the unique brewing process. Did you know that the largest malt group in the world has its head office in Belgium?
Our ports, good roads and water connections with North-West Europe makes Belgium a hub in the international trade of lipids and proteins
From cereals to spelt and oats: Belgian mills innovate and produce different kinds of flour compositions
Belgian sugar manufacturers produce both bulk and speciality sugars for the end consumer and numerous industrial, mainly local producers in Belgium
Sector represented by Aroma, the Association of Producers, Importers, Processors and Mixers of Flavours, Fragrances and Extractions; FBM, The Federation of Belgian Maltster; KVBM, the Belgian Royal Milling Association; Liprobel, the Federation of Belgian Producers of Fats and Oils; UNIFA, the Union of Belgian Suppliers for Baking, Cakes, Chocolate and Ice Cream Producers and SUBEL, the Association of Belgian Sugar Producers

Browse 156 Belgian companies in this category

A nutritious smoothie bowl? Ready in 3, 2, 1 with Cube

Putting together a nutritious meal has never been easier. Cube, an SME from West Flanders, has launched an innovation: smoothies in the form of frozen drops. “With the drops, one can create a nutritious smoothie bowl in no time, without compromising on taste or quality.”

BENEO Wijgmaal inaugurates extra production line for rice starch

Producing more rice starch at unchanged water consumption levels? BENEO pulled it off. The Wijgmaal site is getting an additional production line, which will drive up production capacity by 50% with the company creating a further 20 jobs.

Solina's simple promise: make food matter

Solina supports food processing companies worldwide with an end-to-end expertise to develop new protein food concepts excelling in taste, texture and nutrition.

Griffith Foods invests 3 million in Herentals

Herentals is historically known as the capital of the Kempen region, but today it also houses the European headquarters of Griffith Foods, a producer of herb mixes, sauces, marinades and coatings.

Small country, great food!

Coming from a small country in the heart of Europe, Belgians are known to be rather modest and humble. But when it comes to our food and beverages, we have a great food.be story to tell!

The organic sector continues to grow sustainably

There is no doubt that organic products are on the rise. According to BioForum, the sectoral organisation for organic agriculture and food in Flanders, the sector has been thriving for years.

Flavence: a mouth-watering range of organic flavours for the European market

Top quality flavour creator Flavence launches a new organic range ahead of future European regulations.

Mars Belgium - Uncle Ben's: forty years of innovation

The Uncle Ben’s factory in Olen is the global Research and Development as well as dry rice expertise hub and the cradle of numerous innovations

BE DELICIOUS, Belgian food artisans

BE DELICIOUS is a joint venture of Belgian food producers, who are eager to share their passion for the Belgian cuisine with the rest of the world.

Federal agency for the safety of the food chain - Keeping our food safe

The Belgian Federal Agency for the Safety of the Food Chain (‘FASFC’) preserves the safety and the quality of food in order to protect humans, animals and plants.

Cube - Food Forward

Cube is active in preparing, portioning and packaging (semi-)solid and liquid food applications and be helps its customers by making their products better, healthier, tastier & more convenient.